Watermelon consumption improves inflammation and antioxidant capacity in rats fed an atherogenic diet
Watermelon consumption improves inflammation and antioxidant capacity in rats fed an atherogenic diet is a paper indexed in PICO Portal from OpenAlex.
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Watermelon consumption improves inflammation and antioxidant capacity in rats fed an atherogenic diet has 79 citations in the OpenAlex counts PICO Portal stores.
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Watermelon consumption improves inflammation and antioxidant capacity in rats fed an atherogenic diet has 2015 year in the PICO Portal index.
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Watermelon consumption improves inflammation and antioxidant capacity in rats fed an atherogenic diet has closed oa status in the PICO Portal index.
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