Proanthocyanidin glycosides and related polyphenols from cacao liquor and their antioxidant effects
Proanthocyanidin glycosides and related polyphenols from cacao liquor and their antioxidant effects is a paper indexed in PICO Portal from OpenAlex.
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Proanthocyanidin glycosides and related polyphenols from cacao liquor and their antioxidant effects has 191 citations in the OpenAlex counts PICO Portal stores.
When was Proanthocyanidin glycosides and related polyphenols from cacao liquor and their antioxidant effects published?
Proanthocyanidin glycosides and related polyphenols from cacao liquor and their antioxidant effects has 2002 year in the PICO Portal index.
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Proanthocyanidin glycosides and related polyphenols from cacao liquor and their antioxidant effects has closed oa status in the PICO Portal index.
What is the DOI of Proanthocyanidin glycosides and related polyphenols from cacao liquor and their antioxidant effects?
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What is the PMID of Proanthocyanidin glycosides and related polyphenols from cacao liquor and their antioxidant effects?
The PMID for Proanthocyanidin glycosides and related polyphenols from cacao liquor and their antioxidant effects is on the source record.
What is the OpenAlex record for Proanthocyanidin glycosides and related polyphenols from cacao liquor and their antioxidant effects?
The OpenAlex for Proanthocyanidin glycosides and related polyphenols from cacao liquor and their antioxidant effects is on the source record.