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Journal of Agricultural and Food Chemistry

JournalCitation impact & published research

Journal of Agricultural and Food Chemistry is a journal indexed in PICO Portal from OpenAlex.

What is the OpenAlex record for Journal of Agricultural and Food Chemistry?

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The OpenAlex for Journal of Agricultural and Food Chemistry is on the source record.

What are the most-cited papers on Journal of Agricultural and Food Chemistry?

PICO Portalmost cited works
High Molecular Weight Plant Polyphenolics (Tannins) as Biological Antioxidants
Ann Hagerman, Kenneth M. Riedl, G. Alexander Jones, Kara N. Sovik, Nicole T. Ritchard, Paul W. Hartzfeld, Thomas L. Riechel
Journal of Agricultural and Food Chemistry. 19981,385 Citations
Plant Foods and Herbal Sources of Resveratrol
Jennifer M. Burns, Takao Yokota, Hiroshi Ashihara, Michael E. J. Lean, Alan Crozier
Journal of Agricultural and Food Chemistry. 2002998 Citations
Quantitative Analysis of the Flavonoid Content of Commercial Tomatoes, Onions, Lettuce, and Celery
Alan Crozier, Michael E. J. Lean, Morag S. McDonald, Christine Black
Journal of Agricultural and Food Chemistry. 1997703 Citations
Occurrence of Flavonols in Tomatoes and Tomato-Based Products
Amanda J. Stewart, Sophie Bozonnet, William Mullen, Gareth I. Jenkins, Michael E. J. Lean, Alan Crozier
Journal of Agricultural and Food Chemistry. 2000526 Citations

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